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USB Sous-vide probe for Electrolux Professional commercial kitchen equipment. From SAR 1425. Item code ACSRS/GNRL/0151.
USB Sous-vide probe โ original accessory for Electrolux Professional modular cooking, ovens, fryers, grills, warewashing and food preparation equipment. Supplied across Saudi Arabia for hotels, restaurants and central kitchens. Check the compatibility column below and quote the code when ordering.
Ideal for sous-vide cooking to ensure that the correct core temperature is accurately reached without affecting the vacuum in the bag.
Only for air-o-steam Touchline and air-o-convect Touchline
| Code | GN Size | ย | WxDxH (mm) |
| 0C8514 | all | 160x170x90 |
Price: starting price for the basic version listed; other codes and sizes on request.
| No specifications available. |